| We all know that the way to a woman's
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| | an electric mixer, beat the mixture for 2
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| heart is through chocolate. And chocolate
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| | minutes. Grease (take butter and smear it
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| treats that you make yourself is sure to
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| | over the bottom and sides of the pan) and
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| win her heart this Valentine's Day. These
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| | flour (put about 1/4 cup of flour in the
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| three chocolate baking recipes are simple
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| | pan after you've greased it and shake it
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| ones to make that hardly take any time at
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| | around, covering the bottom and sides
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| all. She will love the fact that you took
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| | completely) a 9 x 13-inch pan. Pour the
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| the time to make something yourself. It
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| | mixture into the pan. Bake in a 350
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| always means more to get something that
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| | degree oven for 45 minutes or until cake
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| you have made for her than something you
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| | tests done (put a toothpick in the center
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| bought.
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| | and when it comes out without anything on
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| Chocolate Creams
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| | it, it's done). Allow to cool for 30
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| 1 package (8 squares) semi-sweet
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| | minutes to an hour and then frost with
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| chocolate squares
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| | the chocolate frosting. Shake the red and
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| 2 tablespoons heavy whipping cream
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| | pink sprinkles evenly over the top of the
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| 1/2 cup butter
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| | cake for added Valentine's Day
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| 1 3/4 cup sifted confectioners' sugar
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| | decoration.
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| 1 teaspoon vanillafinely chopped pecans
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| | Fudge Cookies
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| In a small saucepan, melt the chocolate
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| | 2 cups white sugar
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| squares with the butter over low heat.
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| | 1/2 cup butter
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| Take it off of the heat and add in the
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| | 1 square semi-sweet chocolate
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| confectioners' sugar, cream and vanilla.
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| | 1/2 cup milk
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| Chill in the refrigerator until it holds
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| | 3 cups oatmeal
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| together when shaped (about 1 hour). Form
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| | 1/2 cup pecans
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| into balls and roll them in the pecans.
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| | 1/2 cup coconut
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| If you want to take a little more time to
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| | In a medium saucepan over medium heat,
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| make your Valentine's Day treat even more
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| | stir together the sugar, butter,
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| special, shape the dough into hearts and
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| | chocolate, and milk. Stir almost
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| put red and pink sprinkles on them. Make
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| | constantly. When mixture starts to boil
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| sure to store them in the refrigerator.
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| | around the edges, start to stir it
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| Chocolate Pudding Cake
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| | constantly. Allow the mixture to boil for
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| 1 package chocolate cake mix
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| | one minute. Remove the mixture from the
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| 1 large package (6 ounces) instant
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| | heat and stir in the oatmeal, pecans and
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| chocolate pudding mix
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| | coconut. Drop the mixture by teaspoonfuls
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| 1 cup water
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| | onto cookie sheets covered in waxed
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| 1/4 cup oil
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| | paper. For an added Valentine's Day
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| 4 eggs
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| | touch, put a candy heart on top of each
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| 1 container chocolate frostingpink and
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| | one. Put in the refrigerator to set until
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| red sprinkles
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| | hardened (overnight works best). Be sure
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| In a large bowl, combine the cake mix,
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| | to store them in the refrigerator.
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| pudding mix, water, oil, and eggs. With
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