Whole Bean Coffee - A Complete Review.

u are a selective coffee drinker like myself, thengood thing I didn’t bring back already
most likely already know that whole bean coffeeground coffee; it would have lost a lot of its
is definitely the way to go.Whole bean coffeeunique flavor.
stays fresh much longer, and if you brew it rightAt the same time the problem with whole bean
after grinding it you get a flavor you simplycoffee is that you have to grind it, which means
can’t get from pre-ground coffeeyou need to buy a coffee grinder. Moreover,
that’s been sitting around for a short time.coffee grinders can be a pain to clean, and
Even only mediocre whole bean coffee brandsit’s just an extra step you have to take
taste pretty good if brewed right after grinding.before enjoying your coffee. If the flavor
One can find some of the best whole beanisn’t really that important to you, and/or
coffee in Costa Rica. As an area well-known foryou are running out of time or patience, whole
its coffee, I was keen to try some genuine Costabean coffee probably won’t appeal to you
Rican brews during my visit there last year and Ithat much. The majority coffee drinkers I know
was totally blown away when I did. Despite thedon’t even have a coffee grinder;
fact that I wanted to make the experience lastscooping out coffee ‘powder’ into
as long as possible, I obviously carried as mucha machine and pushing a button is the extent of
coffee back with me as I could fit in my suittheir coffee making experience. Of course, there
case. Knowing for a fact that the freshness isis something nice about just being able to add
much better preserved when the beans are yetsome already ground coffee in a machine and
to be ground, I only brought back whole beanhaving a pot brewed in just a couple of minutes
coffee to make it last longer. When I got home, Iwith not much effort. For this reason, I usually
quickly put three of the four bags I had boughtkeep both whole bean coffee and already ground
into the freezer, and left the other out forcoffee on hand. For times when I’m in a
immediate use. Whenever I crushed that wholerush, I use the ground coffee, and if I’ve
bean coffee it transported me right back togot time to relax I’ll grind up some fresh
Costa Rica, and I was in a coffee-drinkers havenwhole bean coffee to savor its taste.
for the next couple of months. It’s a