Watermelon Harvesting and Handling: An Insight

-- End Ad Box --->addition to plowing and disking, sub soiling beneath
Watermelons are summer crops that needthe row promotes deeper rooting in soils having a
effective handling for quality production. Tocompacted layer. In case of strong winds,
produce the red, juicy, crispy variety of melons,windbreaks of fall-planted wheat or rye or
special care and attention is obligatory. Tospring-planted hybrid Sudan helps to provide some
determine the quality and ripeness ofprotection to young plants. The windbreak crop
watermelons without tasting is not an easy taskbetween the rows is cultivated or disked out as
as external color or appearance does not actuallythe watermelon vines begin to run. A narrow
reveal the quality of the flesh inside. This task ofwindbreak strip can be left standing between
determining the quality of watermelons withoutrows for wind protection later in the season, but
tasting requires the aid of a skillful hand.it should be undercut or killed with chemicals to
Watermelons are warm, long season crops andreduce competition with the watermelon crop.
grow best on well-drained sandy loam soils withDepending on variety and season, watermelons
slight acid. Sandy soils with adequate fertilizersreach harvest maturity five to six weeks after
yield very fine quality watermelons. Watermelon ispollination. Different varieties of watermelons
fairly tolerant to soil pH as low as 5.5. Watermeloncarry different characteristics, thus indicating
grows best where soil pH is between 6.0 and 7.0.different levels of maturity. Experts on the field
Application of lime to a low pH soil can yield bettercan easily identify a ripe melon just by glancing at
results. Before planting the seeds of watermelons,its glossy rind surface.
much labor is invested to prepare the soil. In