The End of Wine Notes?

Eric Asimov, the chief wine critic for the Newfriends each have a personal style and bias. I
York Times recently gave a talk at theknow in advance what kind of style of wine I am
professional wine writers conference on the fearlikely to get as recommendation from a particular
and trembling of wine tasting that could haveperson. But, I trust these friends to know when a
been lifted from my recent blog Wrapped up inwine has a nice balance of attributes that makes
Wine Tasting. Now I wasn't personally there, likea wine pair well with a particular recipe. This is
the late great Groucho Marx, I wouldn't want toespecially true if the recipe flavor is rather
belong to any organization that would accept me"opinionated" and not so easy to pair up a wine
as a member (not to mention the fact that afterwith.
this column I probably just shot my chances toI am less interested in a dissertation on the
hell of ever being asked). Reportedly Mr. Asimovobscure aromas buried in the wine. Now my
made the assertion (to the hoots and hollers ofGerman Shepherd has a fine nose --he is
the audience) that maybe it is time to end "wineconstantly sniffing at anything or person that
note publishing." Apparently the audience did notcrosses his path. I think he could actually detect all
take his suggestion kindly --after all, for the mostthe aromas in Ann Nobles "wine aroma wheel."
part they are the high priests of the Neo WineBut so what? I don't think he actually likes wine
Gnostics, the folks who can divine all kinds of--at least when no one is looking he's not trying
hidden meaning and secrete knowledge in a glasssteal a quick quaff of wine off the table. No, he is
of wine.a real meat and potatoes kind of guy, he heads
I believe that Asimov's point was perhaps tastingstraight for the roast. Despite his fine nose, he's
notes are less clarifying than obfuscating to theno Neo Wine Gnostic. He probably has no opinion
general wine public, and maybe even puttingone way or the other about wine.
people off about drinking wine(...we are notI do not advocate abolishing "wine notes", I
worthy...we are not worthy...). Also, maybe therebelieve that they do serve a useful purpose. They
was a lingering feeling that a personal bias or justare a good source of information about wines,
a quirk of the day might unjustly elevate oneespecially those less well known that we might
wine to the detriment of another totally fine wine.otherwise overlook. But consider the source,
After all, in the end, a tasting note is justknow something about their personal style, then
someone's personal opinion on that particular day.most importantly, make your own judgment and
And surely we all differ on personal preferencesdo not be too embarrassed if you do not agree
anyway!with the review. After all, it is a matter of
As I mentioned before, I rarely drink wine solo --Ipersonal taste.
like wine with food. If I am looking for aBy the way, to dog lovers everywhere, of
suggestion or wine recommendations for foodcourse I do not mean to compare my dog with
pairings, I will ask friends who are either chefs, orwine people who write wine notes --including
come from a culinary background. Not because Iyours truly. I would not want to insult him that
am uncertain of what I like and what to choose,way, I am sure he is lot more trust worthy that
but occasionally for fun I like to try somethingwe are ...except maybe when the roast is on the
different that I may have overlooked before. Mytable and no one is looking.