Health Benefits of a Glass of Wine

Alcohol, for years, has gotten a bad reputationFor a final benefit, they reduce blood clotting.
for having zero health benefits and numerousReducing blood clotting may sound bad but it can
social implications. While this has painted it in a badhave positive effects like preventing the
light which has, to some degree, influence 35% offormation of blood clots that cause strokes.
adult Americans not to drink at all, it has also ledHaving a glass of red wine with a meal can even
to research to confirm the negative stigmaincrease a person's lipids. This is a good thing.
associated with alcohol.In addition to contributing to cardiovascular health,
The research that resulted has led to somered wine and the flavonoids provide other
interesting conclusions. In 1992, a team ofbenefits. The key to the other benefits is the
researchers from Harvard University released aantioxidant resveratrol. Research suggests that
report detailing the 8 best things to do to fight orthe high levels of resveratrol in red wines may
prevent coronary heart disease. Shockinglyinhibit the growth of some types of tumors. This
enough to many people, moderate consumptionmeans that red wine may help people prevent
of alcohol was on the list. The moderate intake ofcancer from forming. Also, resveratrol promotes
alcohol improves cardiovascular health. The keythe formation of nerve cells. As it is suspected
here is that the consumption must be moderate.that both Alzheimer's and Parkinson's have
Drinking a bottle of wine or a case of beer a daysomething to do with nerve formation, this can
will not help a person's heart.help a person treat or even sometimes prevent
While the Harvard research did not specify whatthese diseases.
type of alcohol they meant, subsequent studiesAny person that is considering taking up a glass
have revealed that red wine gives the consumerof red wine a day should be aware of the best
the most benefit. Red wine is largely seen to bewines to drink. A study by a team of researchers
the most beneficial, healthwise, form of alcohol.from the University of California - Davis measured
The cardioprotective effect is attributed largely tothe antioxidant levels of a variety of red wines.
the antioxidants found in the skin and seeds ofAs a general rule of thumb, the sweeter the
the various red grapes used to produce red wine.wine, the fewer the flavonoids. The best reds to
The antioxidants help in three key ways. Fordrink are Cabernet Sauvignon, Petit Syrah, and
starters, they reduce the levels of LDLPinot Noir. Merlots and Red Zinfandels are less
(Low-density lipoprotein) or bad cholesterol in thepotent than the other three wines but still have
body. Next, they boost or increase the HDLsome benefits. White wines have significantly
(high-density lipoprotein) or good cholesterol levels.fewer flavonoids than their red counterparts.