| | | | | customer's own wine in the restaurant that needs |
| B Y O (Bring Your Own) is a concept that YATS | | | | his busines to begin with |
| Restaurant & Wine Bar popularized in the | | | | |
| Philippines. Putting it simply, it means removing | | | | One of the main reasons for bringing our own |
| the hurdle of corkage fee to encourage patrons | | | | bottle to dine in a restaurant that has has a good |
| to bring a nice bottle of wine to enjoy a specially | | | | wine list already is we aren't sure our food at |
| designed wine-friendly dinner at the restaurant. | | | | home pairs well with the special bottle we want |
| Taking it a step further, Yats Restaurant sets up | | | | to open. |
| a communal table usually seating 8 to 10 so | | | | |
| guests can dine with other guests all sharing at | | | | YATS Restaurant and Wine Lounge is one of the |
| least one common interest - wine. | | | | few fine-dining establishments that is sensitive to |
| Each week, Chef Philip Golding unveils a special | | | | their clients, despite the fact that YATS Wine |
| menu for the popular Saturday BYO dinner. | | | | Cellars has undoubtedly the most impressive wine |
| Guests do NOT have to be wine connoisseurs to | | | | list not only in the Philippines but possibly in any |
| attend. In fact, wine knowledge is not relevant | | | | restaurant in Asia! |
| at all. Those who have wine cellars at home or | | | | |
| those who recently received a gift of wine, find | | | | BYO (Bring Your Own) is very popular with wine |
| this an excellent opportunity to share their | | | | enthusiasts and foodies. Saturday is BYO nights |
| treasures. If there is one thing in common | | | | at YATS Restaurant in Clark Philippines. You can |
| among wine enthuisiasts, it is the reluctance to | | | | bring a bottle to share or come to dinner with a |
| drink a fine bottle of wine alone. At least half | | | | bottle or two and dine with friends and family. |
| the enjoyment is gone if the good stuff isn't | | | | The menu is very wine friendly, meaning |
| shared with someone else. | | | | everything mild but delicious. |
| B Y O (Bring Your Own) is very popular with wine | | | | Are you fed up with paying high corkage fees for |
| enthusiasts and foodies. Saturday is B Y O | | | | the privilege of dining in a restaurant in Manila? |
| nights at YATS Restaurant in Clark Philippines. | | | | Are you upset because the wine service, |
| You can bring a bottle to share or come to dinner | | | | glassware and everything else in that restaurant |
| with a bottle or two and dine with friends and | | | | simply don't justify the corkage fee they charged |
| family. The menu is very wine friendly, meaning | | | | you? |
| everything mild but delicious. | | | | |
| Yats Restaurant is located Clark Freeport, | | | | Two very good reasons why customers are |
| Pampanga, just 45 minutes from Manila, along | | | | upset with corkage fees are: |
| North Expressway, a nice smooth drive. After | | | | 1. the wines on the wine list are boring; |
| you enter Clark, just go straight until you turn into | | | | customers can easily get them at supermarkets |
| Mimosa on your left. Go straight past Holiday | | | | and neighborhood wine stores at a fraction of the |
| Inn after entering Mimosa. YATS is just 150 | | | | price charged by the restaurant |
| meters past the hotel. | | | | 2. the service and glassware provided by the |
| Those who are low on wine inventory at home | | | | restaurant are not up to a standard that can |
| can stop by the Clark Wine Center located along | | | | justify charging a high corkage fee; this means |
| the main Clark highway MA Roxas en route to | | | | the restaurant is holding the customer hostage, |
| the Yats Restaurant to pick up a couple of | | | | extorting money for the privilege of drinking the |
| interesting bottles to share with other guests or | | | | customer's own wine in the restaurant that needs |
| dine privately. Prices start at below p1,000. | | | | his busines to begin with |
| Plenty of excellent values can be found in the | | | | |
| p2,500 to p6,000 range also, genuinely classic | | | | One of the main reasons for bringing our own |
| vintage wines 20-50 years of age. | | | | bottle to dine in a restaurant that has has a good |
| | | | | wine list already is we aren't sure our food at |
| Are you fed up with paying high corkage fees for | | | | home pairs well with the special bottle we want |
| the privilege of dining in a restaurant in Manila? | | | | to open. |
| Are you upset because the wine service, | | | | |
| glassware and everything else in that restaurant | | | | YATS Restaurant and Wine Lounge is one of the |
| simply don't justify the corkage fee they charged | | | | few fine-dining establishments that is sensitive to |
| you? | | | | their clients, despite the fact that YATS Wine |
| | | | | Cellars has undoubtedly the most impressive wine |
| Two very good reasons why customers are | | | | list not only in the Philippines but possibly in any |
| upset with corkage fees are: | | | | restaurant in Asia! |
| 1. the wines on the wine list are boring; | | | | |
| customers can easily get them at supermarkets | | | | BYO (Bring Your Own) is very popular with wine |
| and neighborhood wine stores at a fraction of the | | | | enthusiasts and foodies. Saturday is BYO nights |
| price charged by the restaurant | | | | at YATS Restaurant in Clark Philippines. You can |
| 2. the service and glassware provided by the | | | | bring a bottle to share or come to dinner with a |
| restaurant are not up to a standard that can | | | | bottle or two and dine with friends and family. |
| justify charging a high corkage fee; this means | | | | The menu is very wine friendly, meaning |
| the restaurant is holding the customer hostage, | | | | everything mild but delicious. |
| extorting money for the privilege of drinking the | | | | |