A Wine Lover's Weekly Guide To $10 Wines - A Shiraz From South Africa

You may have noticed that we have recentlyAt the first sips the wine tasted grapey, slightly
reviewed several quite good South African wines,sweet, and a bit thin. The initial meal was a boxed
both bargain and organic. Today's offering is anvegetarian lasagna with Ricotta and Mozzeralla
Ubuntu Shiraz. Ubuntu is a humanist ideology oftencheese that I liberally doused with grated
found in South Africa, expressing the idea that "aParmesan cheese. The wine's acidity seemed
person is a person through people." Ubuntu is alsountamed and out of balance. But I did note
a major version of the Linux operating system, atobacco in the background as well as black
competitor to Windows. And now back to wine.cherries.
South Africa is the world's eighth largest wineThe second meal consisted of zucchinis and onions
producer and has been producing wine forstuffed with rice and lightly spiced ground beef on
hundreds of years. After World War I as aa bed of sliced potatoes. I tasted lots of oak. The
reaction to overproduction millions of vines wereShiraz had soft tannins and some black cherries
uprooted and replanted in alfalfa to feed thebut was a wee bit harsh. It actually got harsher
ostriches whose feathers were a hot fashion itemas the meal went on.
in post-War Europe. When these feathers lostThe final meal included home barbecued skin-on
popularity the land went back to grapes. Thechicken thighs and wings that had been marinated
Coop. Winegrowers Association whose initials arefor two days in a fruity Thai barbecue sauce,
KWV was founded by the government in 1918.accompanied by potato patties and a fresh,
This group once controlled almost all South Africangarden-style tomato. With the wings the Ubuntu
wine and still handles about a quarter of thewas dark, oaky, and flavorful. It was dark but
production. Shiraz is an up and coming red varietywent fine with the white meat. With the more
in South Africa (it rules the roost in Australia andpowerful tasting thighs I still got black cherries,
in parts of the Rhone Valley in France under thetobacco, and oak. The tomato did a fine job of
name Syrah.)cutting the wine's acidity.
OUR WINE REVIEW POLICY All wines that weBefore i paired this wine with two cheeses I tried
taste and review are purchased at the full retailit with Matjes herring. The wine was slightly sweet
price.with soft tannins. With Asiago cheese the Shiraz
Wine Reviewed Ubuntu Shiraz South Africa 2007lost some of its bite, while maintaining a presence.
13.7% alcohol about $9With a Swiss Emmenthaler the wine picked up a
Let's start with the marketing materials. Tastingbit of fruit.
Note: Light to medium ruby red color; aromas andFinal verdict. I certainly don't plan to buy this wine
flavors of black cherry, cedar, and vanilla withagain. But if you want a not bad red with a lot of
hints of tar and earth; dry, medium bodied, withalcohol at a fairly low price you could certainly do
sweet fruit center; good length. And now for myworse. I recently tasted several South African
review.wines so I don't plan to go back there fairly soon.