New Orleans Parade of Cuisine-LA CÔTE BRASSERIE & The Rene Bistrot

New Orleans will be hosting the Parade of Cuisine,dining experience like no other in the French
a month long celebration of food and wine.Quarter.
New Orleans will be hosting the Parade of Cuisine,The LA CÔTE BRASSERIE, housed in the
a month long celebration of food and wine. WhileRenaissance Arts Hotel, located in a historic 1910
New Orleans is already known for its extravagantwarehouse, provides a unique and artistic choice in
festivities that come with Mardi Gras, this eventthe heart of the Arts District of New Orleans.
formalizes New Orleans as a culinary capitol duringLocated on the Lobby level of this New Orleans
the month of August. The word "New Orleans" inLuxury Hotel, large picture windows provide
most cases is used synonymously with the wordsstunning views of the neighborhood. This stylish,
fun, food, and excitement. Many restaurants offermodern restaurant includes an exposed kitchen, a
wonderful lunch specials at $20.05 or less andfull service New Orleans seafood raw bar, and
dinner menus at $30.05 or less. This city offeringwas rated 3 Beans by the Times Picayune. In
is a natural fit for tourists wishing to dine onaddition to Louisiana style seafood dishes,
exquisite food and to see what New Orleans hasExecutive Chef Subra's summer menu is
to offer. Two restaurants to visit in order toenhanced by Asian influence. Signature dishes
make your tour of New Orleans complete are theinclude: Hibachi Scallops with Chinese mustard
LA CÔTE BRASSERIE and the Renesprouts and Tuna Poke, both bringing a new
Bistrot. Both New Orleans restaurants have adimension to traditional New Orleans cuisine.
great selection of food and provide you with a